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Monday, January 27, 2020

NIAGARA MIST Wine Kit – Green Apple – Makes wine in 4 weeks

Niagara Mist Wine Kit

NIAGARA MIST Wine Kit – Green Apple – Makes wine in 4 weeks

⚫️ HIGHEST QUALITY - We only use the best quality ingredients!
⚫️ GREEN APPLE FLAVOURED WINE BASE - Enjoy the refreshing flavour and irresistible aroma of freshly picked green apples
⚫️ MAKE UP TO 30 BOTTLES OF WINE - Make up to 6 US gallons (23 Litres) or approx. 30 x 750 ml bottles
⚫️ KIT CONTENTS - Wine base, flavour pack, yeast pack, fining agents
⚫️ EASY INSTRUCTIONS - Easy to follow instructions included in your kit to have wine in 4 weeks


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Niagara Mist combines wine with sassy fruit flavors. These delightfully refreshing and exciting combinations are the perfect beverage choice for any occasion.

Green apple sweetness is balanced with a crisp finish making this wine exceptionally refreshing. This is perfect for you to enjoy and share with friends and family.

 Your Green Apple Niagara Mist wine will pair well with a wide variety of foods including seafood dishes such as grilled tilapia and crab legs with butter.  Light salads like arugula or a vegetable-packed pasta are also great accompaniments. For cheese, sample goat cheese or creamy brie.

▪️Sweetness:  5
▪️Alcohol:  7%
▪️Oak:  None
▪️Body:  Light

*Alcohol content based on following winemaking instructions included

Your kit includes :

▪️  Wine Base
▪️  Flavor Pack
▪️  Yeast Pack
▪️  Fining agents
▪️  Instruction booklet
(** Equipment, corks, bottles and labels sold separately)

Pour wine base into your primary fermenter, add yeast and cover loosely for primary fermentation.



Once your wine has undergone primary fermentation, you will siphon into a carboy for the next step - secondary fermentation.

After secondary fermentation and degassing as outlined in your instructions, add the included flavor pack to your batch of Niagara Mist.


Once your wine is fully stabilized and clarified as outlined in your instructions, bottle and cork it for storage. We recommend leaving your bottled wine for 2 weeks to prevent bottle shock (a temporary condition that can cause wine to be muted right after the bottling process).

WINE
MIST
NIAGARA
NIAGARA MIST Wine Kit

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